| Hypertension | Diabetes |
---|
Risk factor | Prevalence (%) | RPR | 95%CI | P-value | Prevalence (%) | RPR | 95%CI | P-value |
---|
Normal-weight† | 4.2 | - | | - | 7.8 | - | | - |
Overweight | 10.6 | 2.00 | 1.21–3.32 | 0.007 | 9.8 | 0.90 | 0.61–1.33 | NS |
Obese | 16.9 | 1.91 | 1.48–2.46 | <0.001 | 22.4 | 1.50 | 1.25–1.81 | <0.001 |
- Hypertension: Subjects with systolic pressure > 140 mmHg and diastolic pressure > 90 mmHg
- Diabetes: Subjects with venous gycaemia before breakfast > 126 g/dl
- Normal-weight: Subjects with BMI < 25 Kg/m2
- Overweight: Subjects with BMI = 25–29.9 Kg/m2
- Obese: Subjects with BMI ≥ 30 Kg/m2
- RPR: Relative Prevalence Ratio adjusted for age, gender and place of residence
- † Referent group
- P-value based on Pearson's chi-square test
- NS = Non-Significant