Isolate | Age-group | ||||
---|---|---|---|---|---|
< 20 (%) | 20–39 (%) | 40–59 (%) | ≥ 60 (%) | Total (%) | |
E. coli | 4 (26.7)* | 29 (35.8)* | 5 (18.5) | 5 (35.7)* | 43 (31.4) |
K. oxytoca | 4 (26.7)* | 17 (21) | 11 (40.7)* | 3 (21.4) | 35 (25.5) |
Staph. spp | 4 (26.7)* | 18 (22.2) | 6 (22.2) | 4 (28.6) | 33 (24.1) |
E. cloacae | 1 (6.7) | 4 (4.9) | 1 (3.7) | 1 (7.1) | 7 (5.1) |
Ps. aeruginosa | 0** | 3 (3.7) | 2 (7.4) | 1 (7.1) | 6 (4.4) |
P. vulgaris | 0** | 3 (3.7) | 1 (3.7) | 0** | 4 (2.9) |
S. marcescens | 0** | 2 (2.5) | 1 (3.7) | 0** | 3 (2.2) |
Strep. S pp | 1 (6.7) | 2 (2.5) | 0** | 0** | 3 (2.2) |
C. freundii | 1 (6.7) | 1 (1.2) | 0** | 0** | 2 (1.5) |
K. pneumoniae | 0** | 1 (1.2) | 0** | 0** | 1 (0.7) |
Total | 15 (10.9) | 81 (59.1) | 27 (19.7) | 14 (10.2) | 137 (100) |