Figure 3
Antioxidant activity of fractionated hydrolysate. A. Superoxide radical scavenging activity of purified hydrolysates; B. DPPH radical scavenging activity of purified hydrolysates; C. Hydroxyl radical scavenging activity of purified hydrolysates. D. Effects of DH on the antioxidative activity of purified hydrolysates at 40 mg/mL. E. Effect of purified hydrolysates on the inhibition of linoleic acid peroxidation. Different letters within the same fold line indicate significant differences (Duncan’s new multiple-range test, p < 0.05).