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Table 3 Women’s beliefs about safe and effective management of weight gain in pregnancy

From: Pregnant women’s knowledge of weight, weight gain, complications of obesity and weight management strategies in pregnancy

 

Expert opinion

Number (%) of participants answering correctly

Dietary behavior

Skip meals

No

348 (98.6)

Eat for two

No

309 (87.5)

Remove fat from meat

Yes

311 (88.1)

Finish everything on your plate

No

309 (87.5)

Stop eating after eight pm at night

No

222 (62.9)

Dietary approaches

Choose low fat milk and dairy products

Yes

233 (66.0)

Eat less cakes and chocolate

Yes

339 (96.0)

Eat a gluten free diet

No

278 (78.8)

Drink less soft drink

Yes

350 (99.2)

Drink more fruit juice

No

239 (67.7)

Eat plenty of fruit and vegetables

Yes

353 (100)

Eat less take away foods

Yes

352 (99.7)

Eat less fried foods

Yes

349 (98.9)

Eat an Atkins/low carbohydrate diet

No

298 (84.4)

Drink soy milk instead of cows milk

No

298 (84.4)

Eat an organic diet

No

181 (51.2)

Exercise

Exercise 3 or more times each week

Yes

332 (94.1)

Avoid exercise

No

352 (99.7)

  1. Total 353 women.
  2. The Institute of Medicine (IOM) guidelines for weight gain in pregnancy[12] and the Australian guide to healthy eating[13] formed the basis of “expert opinion”.