Awareness about occupational hazards in the health care facility
|
289 (99.7 %)
|
1 (0.3 %)
|
Knowledgeable on occupational hazards and their categories
|
258 (89 %)
|
32 (11 %)
|
Knowledgeable on occupational infections.
|
250 (86.2 %)
|
40 (13.8 %)
|
The most likely sources of occupational infections
|
250 (86.2 %)
|
40 (13.8 %)
|
Procedures where needle stick injuries are most likely to occur
|
266 (91.7 %)
|
24 (8.3 %)
|
Procedures that violate the standard precautions
|
202 (69.7 %)
|
88 (30.3 %)
|
Occupational cross infection after clinical procedures could be prevented by effective hand washing
|
290 (100 %)
|
0.0 (0.0 %)
|
Knowledgeable on physical hazards
|
238 (82.1 %)
|
52 (17.9 %)
|
Knowledgeable on chemical hazards
|
237 (81.7 %)
|
53 (18.3 %)
|
Knowledgeable on biological hazards
|
210 (72.4 %)
|
80 (27.6 %)
|
Knowledgeable on ergonomic hazards
|
98 (33.8 %)
|
192 (66.2 %)
|
Knowledgeable on mechanical hazards
|
185 (63.8 %)
|
105 (36.2 %)
|