Table 2 Health and nutrition related characteristics of study participants in Dembia District, northwest Ethiopia, 2015
Variables | Frequency | Percent |
|---|---|---|
ANC visit | ||
Yes | 584 | 85.8 |
No | 97 | 14.2 |
Place of delivery | ||
Home | 480 | 70.5 |
Health facility | 201 | 29.5 |
Initiation of breastfeeding | ||
Early initiation | 479 | 70.3 |
Late initiation | 202 | 29.7 |
Prelacteal feeding | ||
Yes | 344 | 50.5 |
No | 337 | 49.5 |
Complementary food initiation | ||
Timely | 449 | 65.9 |
Early | 33 | 4.8 |
Late | 199 | 29.2 |
Dietary diversity | ||
<4 | 562 | 82.5 |
≥4 | 119 | 17.5 |
Quasi food frequency | ||
Zero | 438 | 64.3 |
1–3 | 137 | 20.1 |
≥4 | 106 | 15.6 |
Vitamin-A supplementation | ||
Yes | 629 | 92.4 |
No | 52 | 7.6 |
Immunization status | ||
Partially immunized | 121 | 17.8 |
Fully immunized | 560 | 82.2 |
Any morbidity in the last 2 week | ||
Yes | 108 | 15.9 |
No | 573 | 84.1 |
Stunting | ||
Yes | 313 | 46 |
No | 368 | 54 |