Skip to main content

Table 3 Multivariable logistic analysis of risk factors that were significant using univariable analysis as shown in Tables 1 and 2

From: Cryptosporidium infection in bovine calves: prevalence and potential risk factors in northwest Ethiopia

Risk factors

OR

SE

z

P > |z|

95% confidence interval

Calves < 6 month

2.376

0.763

2.69

0.007

1.266

4.457

Milk plus pasture consumed

2.927

0.947

3.32

0.001

1.553

5.519

River water

2.661

0.859

3.03

0.002

1.414

5.009

Poor hygiene

2.625

0.872

2.90

0.004

1.368

5.035

Contact with domestic animals

2.599

1.241

2.00

0.045

1.019

6.627