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Table 2 Bivariable and multivariable analysis of women attending delivery care in Addis Ababa, Ethiopia 2016 G.C

From: Dietary factors associated with preeclampsia or eclampsia among women in delivery care services in Addis Ababa, Ethiopia: a case control study

Variables Preeclampsia or eclampsia COR (95%, CI) AOR (95%, CI)
Yes (%) No (%)
Previous preeclampsia
 No 26 (74.29) 91 (89.22) 1 1
 Yes 9 (25.71) 11 (10.78) 2.86 (1.07, 7.65) 2.64 (0.77, 9.0)
Nutritional counseling during ANC
 No 32 (43.24) 17 (10.9) 1 1
 Yes 42 (56.76) 139 (89.1) 0.16 (0.08, 0.32) 0.17 (0.05, 0.6)*
Parity
 Nulliparous 47 (58.02) 64 (39.51) 2.12 (1.23, 3.64) 2.02 (1.15, 3.55)*
 ≥ 1 parity 34 (41.98) 98 (60.49) 1 1
Pregnancy interval (year)
 < 1 13 (37.14) 12 (11.76) 6.56 (2.14, 20.06) 4.43 (1.78, 11.04)*
 ≥ 1 22 (62.86) 90 (88.24) 1 1
Fruit intake
 No 22 (27.16) 10 (6.17) 1 1
 Daily 15 (18.52) 41 (25.31) 0.17 (0.06, 0.43) 0.94 (0.20, 4.32)*
 At least once per week 44 (54.32) 111 (68.52) 0.18 (0.09, 0.41) 0.23 (0.06, 0.91)*
Vegetable intake
 No 15 (18.52) 5 (3.09) 1 1
 Daily 6 (7.41) 35 (21.60) 0.57 (0.02, 0.22) 0.95 (0.01, 0.71)*
 At least once per week 60 (74.07) 122 (75.31) 0.164 (0.06, 0.47) 0.25 (0.05, 1.37)
Coffee intake
 No 23 (28.40) 84 (51.85) 1 1
 Daily 32 (39.51) 26 (16.05) 4.5 (2.25, 9.0) 3.26 (0.42, 25.36)
 At least once per week 26 (32.10) 52 (32.1) 1.83 (0.95, 3.53) 5.09 (0.93, 27.97)
  1. COR crude odds ratio, AOR adjusted odds ratio
  2. * p-value < 0.05