| Males (n = 1800) | Females (n = 2752) | p value (Student’s t test) |
---|---|---|---|
Age (years) | |||
 Mean ± SD | 18.2 ± 0.7 | 18.1 ± 0.4 | < 0.0001 |
 Median (range) | 18.0 (17.0–27.0) | 18.0 (17.0–29.0) | – |
BMI (kg/m2) | |||
 Mean ± SD | 21.1 ± 2.8 | 20.1 ± 2.1 | < 0.0001 |
 Median (range) | 20.7 (13.3–43.1) | 19.8 (9.3–33.3) | – |
EAT-26 score | |||
 Mean ± SD | 3.7 ± 5.4 | 5.8 ± 6.8 | < 0.0001 |
 Median (range) | 2.0 (0–78.0) | 4.0 (0–56.0) | – |