Table 3 Multivariate logistic regression models for the relation of dietary fiber and protein intake, as continues variable, to urinary risk factors of kidney stone formation
Fiber | Protein | |||
|---|---|---|---|---|
Odds ratio (95% CI) | Odds ratio (95% CI) | |||
Model 1 | Model 2 | Model 1 | Model 2 | |
Hypercreatininuria | 0.98 (0.96–1.01) | 0.98 (0.96–1.01) | 0.98 (0.95–1.008) | 0.98 (0.96–1.01) |
Hypocitraturia | 0.96 (0.94–0.98) | 0.96 (0.94–0.98) | 0.96 (0.93–0.98) | 0.96 (0.93–0.98) |
Hyperoxaluria | 0.98 (0.96–1.006) | 0.98 (0.96–1.005) | 1.00 (0.98–1.02) | 1.00 (0.98–1.02) |
Hyperuricosuria | 0.98 (0.96–1.00) | 0.98 (0.96–1.002) | 0.98 (0.96–1.008) | 0.98 (0.95–1.006 |
Hypercalciuria | 0.97 (0.95–0.99) | 0.97 (0.95–0.99) | 0.97 (0.94–0.99) | 0.97 (0.95–0.99) |