Fig. 2From: Effects of short-term methionine and cysteine restriction and enrichment with polyunsaturated fatty acids on oral glucose tolerance, plasma amino acids, fatty acids, lactate and pyruvate: results from a pilot studyShows the amino acid concentrations for each individual (grey lines) and the mean concentrations (black lines). Gln+Ga glutamine + glutamate, Met/Cys methionine and cysteine, PUFA polyunsaturated fatty acids, SFA saturated fatty acids Back to article page