Type of samples | No. of samples |
---|---|
Dairy products (n = 108) | |
 Fresh milk | 59 |
 Cottage cheese | 25 |
 Fresh cheese | 15 |
 Yogurt | 7 |
 Ice cream | 2 |
Meat products (n = 47) | |
 Minced meat | 42 |
 Chicken meat | 5 |
Fish products (n = 23) | |
 Fillet fish meat | 15 |
 Catfish | 8 |
Total | 178 |