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Table 2 Bivariate analysis of the risk factors associated with Toxoplasma gondii infection in 400 serum samples collected from childbearing-age women in Alborz Province, Iran

From: Seroepidemiological study of toxoplasmosis in women referred to a pre-marriage counseling center in Alborz Province, Iran

Variable

Positive serum no. (%)

Negative serum no. (%)

Odds ratio (95% CI) (bivariate analysis)

p-value

Consumption of raw/undercooked meat

Ā Yes

9 (2.25)

4 (1)

9.84 (2.94ā€“32.8)

<ā€‰0.001

Ā No

72 (18)

315 (78.75)

Ā 

Contact with cat

Ā Yes

8 (2)

14 (3.5)

2.55 (1.03ā€“6.34)

0.04

Ā No

69 (17.25)

309 (77.25)

Ā Ā 

Occupation

Ā Housewife

49 (12.25)

181 (45.25)

1.74 (0.9ā€“3.21)

0.76

Ā Othersa

32 (8)

138 (34.5)

Ā Ā 

Education level

Ā Illiterate and primary

13 (3.25)

54 (13.5)

0.94 (0.48ā€“1.82)

0.4

Ā Diploma and university degree

68 (17)

265 (66.25)

Ā Ā 

Age

Ā ā‰„ā€‰25Ā year-old

71 (17.75)

222 (55.5)

3.1 (1.53ā€“6.27)

0.008

Ā <ā€‰25Ā year-old

10 (2.5)

Ā Ā Ā 
  1. a Students, employees and unemployed individuals. Statistical analysis was carried out using chi-squared analysis. Significance was set at pā€‰<ā€‰0.05