Table 1 Anthropometric measurements, FBS, HOMA, and insulin of participants grouped on the basis of vitamin D (ng/mL) and vitamin D binding groups (nmol/mL)
| Ā | Vitamin D status* | VDBP* | ||||
|---|---|---|---|---|---|---|
Serum levelā<ā30 Nā=ā74 | Serum levelāā„ā30 Nā=ā162 | p value** | Serum levelāā¤ā439.28 Nā=ā118 | Serum levelā>ā439.28 Nā=ā118 | p value** | |
Age (years) | 35.6 (8.17) | 36.6 (8.49) | 0.50 | 35.8 (8.01) | 36.6 (9.02) | 0.11 |
Weight (kg) | 81.5 (11.9) | 81.0 (12.6) | 0.38 | 79.5 (10.9) | 82.4 (13.4) | 0.09 |
Height (cm) | 162.1(5.52) | 161.5 (5.52) | 0.43 | 161.4 (5.85) | 161.9 (5.52) | 0.38 |
BMI (kg/m2) | 31.1 (4.14) | 31.0 (4.5) | 0.36 | 30.5 (3.7) | 31.5 (4.83) | 0.04 |
Body fat mass (%) | 34.6 (8.10) | 34.0 (9.04) | 0.11 | 33.1 (7.69) | 35.1 (9.46) | 0.14 |
Percent body fat (%) | 47.1 (5.69) | 46.8 (5.48) | 0.30 | 41.0 (5.80) | 42.0 (5.26) | 0.49 |
WHR (cm) | 0.94 (0.05) | 1.50 (7.19) | 0.26 | 1.64 (8.04) | 0.93 (0.05) | 0.05 |
WC (cm) | 100.3 (9.93) | 98.9 (9.94) | 0.19 | 98.0 (9.04) | 100.2 (10.7) | 0.10 |
FBS (mg/dL) | 85.9 (8.55) | 88.1(9.75) | 0.69 | 87.1(10.2) | 88.1 (9.31) | 0.97 |
HOMA-BS (mg/dL) | 0.00(1.29) | 0.20(0.99) | 0.06 | 0.17(1.25) | 0.06(1.13) | 0.15 |
HOMA-IR (mg/dL) | 3.39 (1.02) | 3.40 (1.82) | 0.05 | 3.56 (1.94) | 3.25 (1.14) | 0.03 |
Insulin (mIU/L) | 15.6 (4.32) | 15.6 (7.23) | 0.03 | 16.23 (7.512) | 14.9 (14.9) | 0.03 |
VDBP (Ī¼g/mL) | 441.5 (72.2) | 436.8 (80.6) | 0.75 | ā | ā | ā |
Vitamin D (ng/mL) | ā | ā | ā | 70.1 (47.3) | 64.6 (47.4) | 0.72 |