n (%) | ||
---|---|---|
This study | Lam et al. [6] | |
Length | ||
< 1 day | 80 (31%) | 174 (58%) |
1–30 days | 107 (42%) | 53 (18%) |
1–6 months | 44 (17%) | 41 (14%) |
> 6 months | 11 (4%) | 19 (6%) |
Unclear | 13 (5%) | 41 (14%) |
Outcome groups* | ||
Energy sensing | 152 (60%) | 128 (43%) |
Appetite | 66 (26%) | 70 (23%) |
Glycemic | 79 (31%) | 61 (20%) |
Dietary intake | 68 (27%) | 54 (18%) |
Body weight/composition | 23 (9%) | 23 (8%) |
Comparisons | ||
LCS vs. Sugar | 183 (72%) | 152 (50%) |
LCS vs. Other | 71 (28%) | 133 (44%) |
Unclear | 16 (5%) | |
Baseline health* | ||
Healthy | 192 (75%) | 76 (25%) |
Diabetes | 11 (4%) | 15 (5%) |
Overweight | 11 (4%) | 12 (4%) |
Mixed/Other | 38 (15%) | 174 (58%) |
Unclear | 3 (1%) | 25 (8%) |
Sample size** | ||
≤ 10 | 44 (17%) | 31 (10%) |
11–50 | 155 (61%) | 118 (39%) |
51–100 | 28 (11%) | 21 (7%) |
101–200 | 12 (5%) | 12 (4%) |
> 200 | 9 (4%) | 10 (3%) |
Unclear | 7 (3%) | 109 (36%) |