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Fig. 2 | BMC Research Notes

Fig. 2

From: Characterization of the fatty acid profile in the ventral midbrain of mice exposed to dietary imbalance between omega-6 and omega-3 fatty acids during specific life stages

Fig. 2

Fatty acid profile in the ventral midbrain of the offspring exposed to the n-6high/n-3low diet during specific life stages. Levels of n-6 PUFAs (a), n-3 PUFAs (b), SFAs (d), and MUFAs (e) and the n-6/n-3 ratio (c) in the offspring’s ventral midbrain (n = 3 mouse/group). Fatty acids with more than 1% total fatty acids in either group are shown. Different letters show statistically significant differences (P < 0.05 by Tukey’s HSD test) between the groups

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