From: Impact of blood perilipin A levels on obesity and metabolic health
Risk factors | Odds Ratio (Adjusted) | 95% CI | p-value |
---|---|---|---|
Age (yrs.) | 0.89 | 0.31–3.97 | 0.197 |
BMI (kg/m2) | 6.22 | 2.35–11.50 | 0.001* |
Weight (kg) | 1.60 | 0.18–1.51 | 0.001 |
Total Body Fat (%) | 1.58 | 0.18–2.09 | 0.002 |
Triglyceride (mmol/L) | 0.95 | 0.11–0.92 | 0.003 |
LDL (mmol/L) | 0.84 | 0.13–0.93 | 0.001 |
CR (Ratio) | 0.82 | 0.26–1.45 | 0.160 |
VLDL (mmol/L) | 0.64 | 0.31–1.75 | 0.047 |
HOMA-IR | 0.78 | 0.28–1.82 | 0.290 |