Skip to main content

Table 1 The number of market pigs slaughtered, condemned, and the condemnation rate for every 1000 pigs slaughtered in Ontario’s provincial abattoirs (2001–2007)

From: Exploring relationships between whole carcass condemnation abattoir data, non-disease factors and disease outbreaks in swine herds in Ontario (2001–2007)

Year Total pigs slaughtered Total pigs condemned Condemnation rate per 1000 pigs (CR) 95% Confidence interval of CR
2001 391 401 1 635 4.18 4.13 - 4.23
2002 407 460 2 163 5.31 5.09 - 5.53
2003 368 946 1 576 4.27 4.16 - 4.38
2004 317 456 1 927 6.07 5.80 - 6.34
2005 276 114 2 462 8.92 8.74 - 9.10
2006 261 726 2 135 8.16 7.81 - 8.50
2007 241 325 1 327 5.50 5.20 - 5.79
2001-2007 2 264 428 13 225 5.84 5.79 - 5.89