Table 2 Distribution of the study participants by some food intake and lifestyle habits before and after (currently) the surgery (N = 30)
Variable | Before n (%)* | Currently n (%)* |
|---|---|---|
How many main meals do you eat per day? | ||
-One | 1 (3.3) | 2 (6.7) |
-Two | 3 (10) | 7 (23.3) |
-Three | 9 (30) | 12 (40) |
-> three | 17 (56.7) | 9 (30) |
Vegetables intake | ||
-Regularly | 7 (23.3) | 12 (40) |
-Occasionally | 11 (36.7) | 11 (36.7) |
-Rarely | 12 (40) | 7 (23.3) |
Fruit intake | ||
-Regularly | 5 (16.7) | 12 (40) |
-Occasionally | 12 (40) | 13 (43.3) |
-Rarely | 13 (43.3) | 5 (16.7) |
How often you take fried food per week? | ||
-1-3 | 10 (33.3) | 27 (90) |
-4-6 | 13 (43.3) | 1 (3.3) |
-7-9 | 5 (16.7) | 2 (6.7) |
->9 | 2 (6.7) | 0 (0) |
Do you practice any kind of sport or exercise? | ||
-No | 24(80) | 18 (60) |
-Yes | 6 (20) | 12 (40) |
Smoking habits | ||
-Never smoker | - | 15 (50) |
-Ex-smoker | - | 1 (3.3) |
-Current smoker | - | 11 (36.7) |
-Argellah | - | 3 (10) |