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Table 5 Home environment and personal health characteristics of WISC study participants

From: Respiratory health, allergies, and the farm environment: design, methods and enrollment in the observational Wisconsin Infant Study Cohort (WISC): a research proposal

Characteristic

Farm (n = 111) (%)

Non-farm (n = 129) (%)

p-value

Number of children in household

NS

 ≥ 4

19

12

 

 3

23

15

 

 2

26

42

 

 1

25

23

 

 Unknown

7

8

 

Employment (mother)

0.005

 Employed outside home/farm

60

78

 

 Not employed outside home/farm

36

19

 

 Unknown

4

3

 

Mode of delivery

 Vaginal

83

79

NS

 C-section

17

21

NS

Child exclusively breastmilk fed (2 months)

50

47

NS

Child spends time at least 1 day per week (2 month infant)

 Daycare facility

14

21

NS

 Another home

46

31

0.02

Maternal smoking

 During year prior to pregnancy

2

4

NS

 During pregnancy

9

15

NS

Maternal regulara farm milk consumption during pregnancy

16

2

< 0.0001

Dog ownership (prenatal)b

73

52

0.0009

 Dog spends time indoors

31

35

NS

Cat ownership (prenatal)b

76

32

< 0.0001

 Cat spends time indoors

19

15

NS

Maternal history of allergic rhinitis (ever)

11

18

NS

Maternal history of asthma (ever)

16

21

NS

Maternal history of atopic dermatitis (ever)

18

20

NS

  1. Values are reported as frequency (% of group total)
  2. A p value ≤ 0.05 (in italics) was considered significant
  3. NS not significant
  4. aRegular is defined as weekly or greater frequency
  5. b5% missing data or refused